It’s been an amazing summer for dining here at the Chalet View Lodge. Our wood fired pizza oven was completed in June and has been a great addition to the Chalet View experience. Our chef took the “pizza” oven to a whole new level.

      Our guests were able to watch first hand as he prepared many specialties including Beef Bourguinon, Prawns with freshly made flat bread and some of the best Rib Eye steaks our guests have ever had. The atmosphere on our patio has been, cozy and festive.

      As the fall weather descends upon the Sierra Nevada Mountains most of our guests have moved to our indoor dining area which is no less inviting. But just because our guests are moving indoors doesn’t mean we’re shutting down our oven. Our chefs will be cooking delicious wood fired pizzas and specials all winter. We’ll keep you updated on the winter menu!